Beyond Nature
Nordic Blu salmon are raised in the cold, oxygen-rich waters of Saltstraumen, one of the world’s largest saltwater river systems. Nordic Blu salmon are naturally high in omega-3 and have excellent culinary properties that we know you will love.
Natural farming methods utilizing the strong currents of the Saltstraumen ecosystem
Nutrient-dense, high omega-3 feed that produces robust fish and delicate flavour
Responsible production using certified raw materials
Nordic Blu
Beyond Nature
Nutrition facts
Analysis per 100g of filet and percent daily value based on a 2000 calorie diet
Covers your weekly need of Omega-3
Helps to maintain the health of your heart, brain, and eyes
| Per 100 g (3.5 oz) | % Daily Value | |
|---|---|---|
| ENERGY | 224 kcal/932 kJ | 11 % |
| PROTEIN | 19 g | 38 % |
| FAT | 21.5 g | 31 % |
| EPA + DHA | 1.67 g | 668 % |
| VITAMIN D | 8.6 µg | 57 % |
| CARBOHYDRATES | 0 g | 0 % |
| Per 100 g (3.5 oz) | % Daily Value | |
|---|---|---|
| SATURATED FAT | 3 g | 15 % |
| SUM OMEGA-3 | 3.8 g | N/A |
| SUM OMEGA-6 | 3 g | N/A |
| CHOLESTEROL | 55 mg | 18 % |
| SODIUM | 35 mg | 1.5 % |
| Per 100 g (3.5 oz) | % Daily Value | |
|---|---|---|
| VITAMIN B6 | 0.5 mg | 25 % |
| VITAMIN B12 | 4.8 µg | 120 % |
| CALCIUM | 4.9 mg | 0.5 % |
| IRON | 0.3 mg | 2 % |
| MAGNESIUM | 29 mg | 7 % |
| PHOSPHORUS | 227 mg | 23 % |
| POTASSIUM | 384 mg | 11 % |
Sustainability
Forage Fish dependency
| NORDIC BLU | < 1 : 1 |
|---|
The total amount of forage fish needed to produce one kilogram of farmed fish (i.e. FFDR). A ratio below 1 : 1 indicates net fish production.
Carbon Footprint
| NORDIC BLU | ~ 3 |
|---|
The total amount of greenhouse gas emissions to produce one kilogram of farmed fish. Emissions are expressed as carbon dioxide equivalents per kilogram (CO2 eq. / kg)
Sources: BioSustain LCA
